Name: Spicy Beef Bok Choy Recipe For Yeast Infection
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Yield: 4
Ingredients: 2 lbs beef sirloin (thinly sliced into strips); 12 heads baby bok choy (cut in half lengthwise); 1 onion (thinly sliced); 2 Tbsp fish sauce; 1 small piece fresh ginger (minced); 2 clove garlic (minced); 5 red chiles (dried, halved, optional); 3 tsp coconut oil; sea salt and freshly ground black pepper

Spicy Beef Bok Choy Recipe For Yeast Infection

Easy Recipe for Spicy Beef Bok Choy Recipe For Yeast Infection. That will help your Yeast Infection treatment. Natural Remedy for Yeast Infection with healthy food and diet.

Prep Time: 15 minutes

Cook Time: 20 minutes

Total Time: 35 minutes

Servings:

Calories: 258kcal

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Ingredients

2 lbs beef sirloin, thinly sliced into strips
12 heads baby bok choy, cut in half lengthwise
1 onion, thinly sliced
2 Tbsp fish sauce
1 small piece fresh ginger, minced
2 clove garlic, minced
5 red chiles, dried, halved, optional
3 tsp coconut oil
sea salt and freshly ground black pepper

Instructions

Season the beef to taste with sea salt and freshly ground black pepper.
Warm the coconut oil in a large skillet placed over a high heat.
Add the ginger, garlic, and chiles (if using).
Stir-fry until fragrant, about 1 minute.
Add the beef and cook for 2 to 3 minutes.
Transfer the beef to a bowl.
Add the onion to the hot skillet and cook for 2 minutes.
Add the bok choy and cook until soft (3 to 4 minutes).
Return the beef to the skillet, add the fish sauce to the pan, stir to combine, and serve warm.

Nutrition Label

Calories: 258kcal | Carbohydrates: 17g (6%) | Protein: 70g (140%) | Fat: 36g (55%)

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Spicy Beef Bok Choy Recipe For Yeast Infection